Chinese

Chinese dishes with clear steps and adjustable quantities.

Recipes appear here after review of their ingredients, instructions and source credit. Choose a collection to find ideas for your next meal, or search for an ingredient you want to use. Open a recipe to adjust its servings, switch between metric and imperial measurements, and follow the quantities in each step. Every published recipe links to its original source and includes a way to request removal.

96 recipes · Newest first

1. Shrimp Fried Rice

   Adapted from thewoksoflife.com

2. Kung Pao Chicken

   Adapted from spendwithpennies.com

3. Celtuce Leaves Salad

   Adapted from omnivorescookbook.com

4. Chinese Beef Salad

   Adapted from omnivorescookbook.com

5. Szechuan Pan Fried Peppers

   Adapted from omnivorescookbook.com

6. Tofu with Century Egg Salad

   Adapted from omnivorescookbook.com

7. Easy Kung Pao Chicken

   Adapted from omnivorescookbook.com

8. Sichuan Dry Rub Roast Chicken Breast

   Adapted from omnivorescookbook.com

9. Chinese Chicken Salad with Nut Dressing

   Adapted from omnivorescookbook.com

10. Instant Pot Lentil Soup (Chinese Style)

    Adapted from omnivorescookbook.com

11. Tomato Shrimp Stir Fry

    Adapted from omnivorescookbook.com

12. Sichuan Chicken with Spicy Sesame Sauce

    Adapted from omnivorescookbook.com

13. Chinese Spicy Roast Fish

    Adapted from omnivorescookbook.com

14. Shrimp Egg Foo Young

    Adapted from omnivorescookbook.com

15. Chinese Sliced Tofu Salad

    Adapted from omnivorescookbook.com

16. Grilled Eggplant with Yu Xiang Sauce

    Adapted from omnivorescookbook.com

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